關(guān)聯(lián)的新節(jié)目，跟著美劇練美音。//bulo.hujiang.com/menu/14753/

每周四是wakaka_zz主持的緋聞女孩喲~~~

填空式聽(tīng)寫~~答案不加序號(hào)~~~另外，，，請(qǐng)不要將答案貼在留言板上！?。。。。。。。。。?/span>




連續(xù)5期節(jié)目，，每期都能占到樓的童鞋，然后連續(xù)5期聽(tīng)寫正確率在60%以上滴~~~每位童鞋5000滬元~~~撒花~~~第二天~~~今天各位有占樓咩~~~O(∩_∩)O~~

規(guī)則注意~~如果有童鞋第一天占樓，第二天木有來(lái)占的話，則失去資格，后面的童鞋依次補(bǔ)上，所以~~~以此類推~~~↖(^ω^)↗~~~只要五天都占滿~~就有希望滴~~當(dāng)然啦~~還要記得聽(tīng)寫喲~~~

再PS。。。。若對(duì)文本有任何意見(jiàn)，，請(qǐng)童鞋們?cè)诹粞园辶粞曰蛘咧苯咏o喵站短~~~一經(jīng)采用~~滬元獎(jiǎng)勵(lì)素10000~~~~~~~再撒花~~~


Hints

?Dan


B: __________________1___________________

D: And our menu, prepared by chef April Bloomfield, takes its inspiration from that theme.___________2________________

B:_______________3________________

S: Here, here, sorry I’m late.

B: Late? How can you be late to an event you didn't even know was happening. What are you doing here?

S: In the madness of planning this soiree, you must have forgotten to invite me. But it’s okay. ___________4__________?I'll just make myself at home.

B: Um, the first course is a lovely combination of

A: Look, it's Lola. I'm wearing the Lola.

S: Wait, you invited her?

L: Yes.

B: No. Talk amongst yourselves. Dan and I will be back in aLondonminute.


Welcome, everybody. Tonight is about wit and wisdom and discussion. Our theme of the evening, as you know, is all things British. So as each new dish is served, a new topic of discussion will be introduced. Food service will begin momentarily. But until then, Dan and I are so pleased to be hosting you. Cheerio. Don't stop on account of me.
歡迎各位，今晚是有關(guān)智慧，學(xué)識(shí)和討論的夜晚。正如大家知道的，我們今晚的主題是英倫風(fēng)。 菜單由大廚艾普利布魯姆菲爾德準(zhǔn)備。菜品的靈感都來(lái)自于我們今晚的主題。當(dāng)每道菜品上桌時(shí)，我們都會(huì)有一個(gè)新的討論主題。 食物供應(yīng)一會(huì)就開(kāi)始了，在這之前，請(qǐng)?jiān)试S我和丹感謝各位賞光。歡迎。 終于到了。抱歉我遲到了。 遲到？在你不知道這里沙龍的情況下，何來(lái)遲到一說(shuō)？你來(lái)這干嘛。 你肯定是忙著準(zhǔn)備沙龍忘了邀請(qǐng)我了。但是沒(méi)關(guān)系。不用麻煩招呼我，我會(huì)自己照顧好我自己的。 第一道菜是 看，是洛拉。我穿著洛拉款內(nèi)衣呢。 你邀請(qǐng)她了？ 是的。 沒(méi)。大家隨便聊，丹和我一會(huì)回來(lái)。